Tag Archives: tortellini

Theo Randall’s Tortellini with Portobello Mushrooms, Porcini, Ricotta and Sage

porcini mushroom tortellini

Meat eaters look away. Actually, no, don’t. This tortellini dish tastes as meaty as a rump steak – except it’s vegetarian. The tortellini are packed with super-umami mushrooms: gently cooked … Continue reading

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