Tag Archives: Thai

Nitsa’s Thai Lamb Yellow Curry

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I’ve given up making Thai curry pastes from scratch because my friend Nitsa creates her own and they simply can’t be surpassed. She works full-time at Marks and Spencer but … Continue reading

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Filed under Lamb, Recipe Shed

Thai Massaman Curry Chicken and Squash Pie

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My friend Nitsa makes astonishingly good Thai curry pastes. She started off by giving them to (lucky) friends to sample, but word of mouth soon spread that she now makes … Continue reading

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Chiang Mai Spare Ribs with Broccoli & Black Bean Sauce

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As I wrote here previously, I have had the good fortune to come across a Thai lady called Nitsa, who works at my local supermarket. She makes her own curry … Continue reading

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Ready in 10…Super Simple Thai Green Leftover Chicken Curry

Thai Green Chicken Curry

What could be simpler than taking a couple of tablespoons of Thai green curry paste, mixing it with a can of coconut milk, then chucking in some leftover chicken, asparagus … Continue reading

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Red Thai Curry Chicken Pie

Red Thai Chicken Curry Pie

This Red Thai Curry Chicken Pie is a wonderful recipe for using up leftover chicken. And it really couldn’t be simpler. All you need is a couple if tablespoons of … Continue reading

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Thai Lamb Pasties

Thai lamb pasties

  These Thai Lamb Pasties are a fantastic twist on the traditional variety. The pastry is light and crisp and the filling fragrant and delicately spicy. Make them nice and … Continue reading

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Thai Baked Chicken Wings

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I bought this bag of 8 organic chicken wings at my local farmers’ market. Three quid. That is unbelievable value in these straitened times. There are a thousand and twenty … Continue reading

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Chiang Mai Pork Curry with Green Beans, Peppers & Cashew Nuts

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  I wish I could share with you the ingredients to this unbelievably delicious aromatic curry (sometimes called Burmese Curry) but I don’t actually have the recipe. Instead, all I … Continue reading

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Recipe Shed: Thai Beef Salad

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  This recipe is inspired by a barmaid called Helena at my local pub. She has become a recent follower of my blog and suggested I cook a Thai beef … Continue reading

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Recipe Shed: Thai Red Curry with Chicken

  Drinking pals of mine are friends with a Thai woman whose name I only know as Nitsa. By day, she works in customer services for a local supermarket; by … Continue reading

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Recipe Shed: Thai Marinated Grilled Vegetables

This is a fantastic accompaniment to my Thai pork burger or spicy lamb.   Serves 4 3 mixed peppers, deseeded and chopped into chunks 2 courgettes, cut into thick batons … Continue reading

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Filed under Recipe Shed, Vegetarian

Recipe Shed: Thai Grilled Chicken with Ainsley Harriott’s Aromatic Thai-Style Couscous

Cous cous! What’s that about, eh? It’s a carb that’s not really been on my radar. Pasta, noodles and rice are more my thing, but cous cous has eluded me. … Continue reading

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Recipe Shed: Leftover Turkey Curry (and more ideas for Christmas leftovers)

  CHRISTMAS NUTS AND VEG CURRY Serves: 4 1 tbsp ghee or vegetable oil 1/4 of the onion, garlic and ginger base mixture 1 tsp turmeric 1 tsp paprika 1 … Continue reading

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Filed under Pork, Poultry, Recipe Shed