Tag Archives: Ravioli

British Beef Week 2013: Beef fillet with Wild Garlic Ravioli and Truffle Oil

Beef fillet and Wild Garlic Ravioli

  In my book, there is no better Friday night dinner than steak and chips. But sometimes a change is as good as a rest and so last Friday we … Continue reading

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Filed under Beef, Pasta, Recipe Shed

Giacobazzi’s Pasta Masterclass #2: How to make…Ravioli

How to make ravioli

There is an art to making ravioli – and I haven’t cracked it yet! But fortunately, help is at hand in the form of master pasta maker Nicos, from Giacobazzi’s deli in … Continue reading

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Goat’s Cheese & Walnut-Stuffed Ravioli with Chilli and Garlic Butter

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One of the greatest inventions know to (this) man is the pasta machine. My wife bought me an Imperia for Christmas and I’ve been using it a couple of times … Continue reading

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Recipe Shed: Homemade Ravioli with Two Different Fillings: Butternut Squash & Nutmeg and Ricotta & Mushroom, served with Sage Brown Butter

    Look what I got for Christmas (you’ll have to scroll down a bit)! A fantastic, shiny pasta-making machine, the same brand as used by pasta master Theo Randall. … Continue reading

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Filed under Pasta, Recipe Shed, Vegetarian

Recipe Shed: This ugly nugget is worth £50 – white truffle, the food of the Gods.

It was a meeting in the school playground. A clandestine meeting. ‘I’ve got a treat for you,’ my fellow foodie dad Simon, whispered under his breath. He looked left and … Continue reading

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