Tag Archives: Jamie Oliver

Spaghetti Arrabiata

IMG_6362

Arrabiata means ‘angry’ in Italian, because it’s so darned hot (as in, ‘Phew, I’ve been out in the sun too long and this sun burn is making me arrabiata.’ Perhaps … Continue reading

Comments Off on Spaghetti Arrabiata

Filed under Pasta, Recipe Shed

Jamie Oliver’s Sticky Chinese Ribs

IMG_6064

This cooking method – courtesy of Jamie Oliver’s Comfort Food cookbook – is simply the best way of cooking ribs I’ve ever come across: time after time  the results are … Continue reading

3 Comments

Filed under Pork, Recipe Shed

Jamie Oliver’s Super Schnitzel

IMG_6286

There are so many flavours on this plate I hardly know where to start: sour and tart, sweet and hot, salty, oniony, fishy, jammy, fruity, meaty. The works! It should … Continue reading

2 Comments

Filed under Beef, Pork, Recipe Shed

Jamie Oliver’s Beef Wellington

IMG_5623

There are a few dishes I have been scared of trying because of the potential for disaster. This is one of them. Beef Wellington has always struck me as putting … Continue reading

1 Comment

Filed under Beef, Recipe Shed

Jamie Oliver’s Insanity Burger

IMG_6089

My friend Danny and I are on an endless quest for the perfect burger. Not just those you can get at the myriad of trendy burger joints that have sprung … Continue reading

2 Comments

Filed under Beef, Recipe Shed

Jamie Oliver’s Leftover Pork Ragu

IMG_4214

This recipe comes from Jamie Oliver’s ‘Money Saving Meals’. I’ve cooked it a couple of times because the kids love it. It’s spicy, rich and very tomatoey. It’s a great … Continue reading

Comments Off on Jamie Oliver’s Leftover Pork Ragu

Filed under Pork, Recipe Shed, Slow Cooker

Jamie Oliver-inspired Leftover Lamb Biryani

Jamie Oliver Lamb Biryani

My food shopping bills have gone through the roof lately, as I’m sure yours have, too. So I’m on a mission to save a few quid by making meals stretch … Continue reading

117 Comments

Filed under Lamb, Recipe Shed, Slow Cooker

Recipe Shed: Jamie Oliver’s Italian Sausage Pasta with Swiss chard

This is a stunning Saturday night or midweek treat, inspired by Jamie Oliver. The key is the quality of the sausagemeat. 2 tsp fennel seeds 2 dried red chillies, crumbled … Continue reading

1 Comment

Filed under Pork, Recipe Shed, Slow Cooker