Tag Archives: Chanterelles

Theo Randall’s Tagliatelle with Fresh Chanterelle Mushrooms

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I got these beautiful chanterelle mushrooms from Italian deli Giacobazzis. They are bright orange and have a sweet, almost tangy flavour (Theo Randall describes them as reminiscent of apricots). This … Continue reading

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Penne with Chanterelles, Mascarpone, Lemon and Truffle

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Husband and wife team Raff and Ren, who own ¬†Giacobazzi’s Italian deli in Hampstead, North London, are intensely passionate about finding the best possible ingredients and treating their customers to … Continue reading

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Filed under Pasta, Recipe Shed